About
The cook
Ruthie Kent writes cozy mysteries for readers who believe the best conversations happen over pastry and the best mysteries are the ones you can solve from your favorite armchair with a cup of tea in your hand.
Honey Hollow, Vermont
Clem Ainsworth came home to run her late grandmother’s bakery in a small Vermont town. Every book starts at the bakery counter and ends with a secret the town has kept for longer than it should have.
- Almond Croissants and Alibis, Book 1
- Baklava and Bad Blood, Book 2
- Crème Brûlée and Cold Cases, Book 3 (coming soon)
Each mystery is solved by the end of its book, but Clem’s family history builds from one to the next, so they read best in order.
Taste it first
Advance readers get every new Honey Hollow mystery before release day. Free copies, no spam, review optional.